Chef Rob Scott: Thai Lettuce Wraps with Beef and Scallion

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Program Type:

Food & Cooking

Age Group:

Adults
This event requires a payment of $8.00 per registrant to attend.
Registration for this event will close on January 28, 2025 @ 6:30pm.
There are 12 seats remaining.

Program Description

Event Details

Get ready to devour Thai lettuce wraps with beef and scallion made with ground beef, ginger, carrots and green onions. Also on the menu is a glazed shrimp with a Chinese plum sauce.

Nonrefundable Fee: $8 check, money order or credit card. Registration is limited to Sayville Library cardholders for the first week of registration.


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