Program Type:
Food & Cooking
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Program Description
Event Details
Online Via Facebook Live
Grades 6-12, families, all ages
Join Chef Rob as he cooks a feast that will feed a family of four! A list of ingredients and recipes are located on our Facebook page. Click the blue link on this page to be taken there.
Today's Menu: Zucchini tacos with a grilled corn salsa. Balsamic and rosemary grilled chicken with local farm tomato and blue cheese relish. Swirled blueberry crumb cake ice cream. No ice cream machine needed!