Spice Up Your Spring with Simply Creative Chef Rob

Program Type:

Food & Cooking

Age Group:

Adults
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This event requires a payment of $7.00 per registrant to attend.
Registration is closed because no more seats are available.

Event Details

Join Chef Rob for this demonstration of his skillet shrimp fajitas made with a homemade fajita seasoning and bell peppers and onions. This is a meal that can be prepared in under 30 minutes! Served with traditional toppings and, for an appetizer, Chef Rob will make a turkey taco dip that will be served with crispy tortilla chips.

Nonrefundable Fee: $7 check, money order or credit card.